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Discussion in 'Fiddleback Forge Knives' started by Dcaggie06, Feb 12, 2014.
Its tamale time! With a little help from my Bushboot!
I feel like I got screwed while in Colorado by my good friend @NoRest. WTH, tamales?
Maybe next time buddy!
new name "No Tamale Bob"
@NoRest is the Tamale Nazi. "No tamale fo yu"
Cold today but hot tamale ( get it? hot tomorrow). I try not to burrito around the bush!!!
so i’ve found i reach for the ladyfinger. i’m not good at posting, but here are a couple from recent....
celtics and football!?? yuuup! wingeats!
rub, fry, sauce, bake. occasionally, i’ll like em saucy so will sauce after, but this is my go-to. cheers all!
Kraft mac and cheese is the best
man this all looks good. let's see what we put on the menu this weekend at trackrock.
Meatballs with fresh mushrooms sautéed in butter with fresh thyme and garlic.
What an awesome knife. Really a beautiful design!
^what is that? looks smaller than a gaucho, but maybe it's the angle?
fiddleback needs to make more puukkos.
that is all.
It is the Gaucho. Might be the pic...
naw, it's pretty clear. I'm still new to the fiddleback habit.
plus I was distracted by a newfound lust for a fiddleback puukko and those freaking delicious looking tamales up yonder
chicken and biscuits tonight!