Separate names with a comma.
Discussion in 'Turley Knives' started by bindlestitch, Dec 5, 2010.
Congrats Joe, and thanks to all for the info.
The leave aren't the only useful part. The root is also edible. Pretty popular in Asia. They make it sort of like a slaw. I've never eaten any of the wild stuff but the burdock I have eaten tasted pretty good.
Thanks for all the congratulation everyone!, I am truley humbled, there is a ton of great info posted in this thread now thanks to Iz's generosity, and I am glad that I could add to this useful thread...oh ya, I cant wait for my new knife to get here, I'l be sure and make a vid.
Well done Joe. :thumbup: I have to admit, that was pretty fargin cool man. Nice job.